Electric Grills

Guide 2 BBQ > Grills > Electric

When we think of barbecue grills, we often tend to think of charcoal or gas grills - electric grills may not be the first thing that springs to mind. There are however there are some electric grills that can be used outdoors.

Here are some electric grills:

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George Foreman GGR200RDDS Round Indoor/Outdoor Electric Grill

George Foreman Released: 2007-07-15 Kitchen	List Price: $99.99^* Lowest New Price: $59.00^* Lowest Used Price: $54.28^* Usually ships in 24 hours^* ^(As of 22:48 Pacific 4 Feb 2012 More Info) Click Here*
Indoor/outdoor electric barbeque with 200-square-inch cooking surface Nonstick coating for effortless food release; use on or off the stand Measures approximately 18 by 20 by 39 inches; 1-year limited warranty Product Description: George Foreman indoor/outdoor electric grill with large 200 square inch non stick cooking surface. Grill can be used on stand or off stand on table top or ground.

George Foreman GGR50B Indoor/Outdoor Grill

George Foreman
Kitchen

List Price: $119.99^*
Lowest New Price: $52.60^*
Lowest Used Price: $43.34^*
Usually ships in 24 hours^*
^*(As of 22:48 Pacific 4 Feb 2012 More Info)

Click Here

No-fuss grilling made easy, for use indoors or outside
Uses electric heat, with adjustable range from low to high
Grill top measures 17 inches across for generous cooking capacity

Amazon.com Review:
Grilling really can't get much easier than this. After assembling the grill (which takes only a few minutes), simply plug it in and allow about 10 minutes to fully preheat the surface while you gather your steaks, kebabs, or whatever's to be grilled. The electric heat has an adjustable range from low (for keeping food warm) to high (for searing steaks). The nonstick grill surface not only means you can use a minimum of added fat, but it also makes cleanup a cinch. The surface has a subtle slope, with channels that draw accumulated fat or other liquids into a tray just below the surface. The high domed and vented lid helps create a circular flow of hot air to ensure even cooking--particularly important for a large roast or whole chicken.

The grill can be placed either directly on a tabletop or atop its pedestal. On its own, the grill surface stands about 6 inches high; with the pedestal, it stands about 2-1/2 feet high, not counting the domed lid. The pedestal is plenty sturdy for cooking, but the grill still seems a bit top-heavy, so pay special attention if grilling in a high-traffic area or near kids. Because of the easy electric heat, this grill can be used outdoors or indoors--when using it indoors, though, be prepared for potential spattering, steam, or other side effects of cooking. --Cynthia Nims

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Note: Barbecue equipment and grills should only be used in accordance with the manufacturers' instructions, and you should also always take appropriate safety precautions. Barbecue fires and grills should be closely monitored at all times, kept under control, and away from buildings or flammable items. Children and animals should also be kept away from barbecues, fires, hot items, sharp items, or other potential hazards. You should always ensure that meat, seafood and other foods are cooked properly before eating. Please also note that some localities may have ordinances, laws or regulations which restrict or prohibit the lighting of fires and/or the use of barbecues.

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